Professional-Grade Round Thick Cardboard Cake Board

Our cake boards demonstrate professionalism in every detail. Made from high-density cardboard and undergoing a rigorous lamination process, they are durable and resistant to deformation. They can stably support a variety of items, including multi-layer cakes, mousses, and dessert tarts, effectively preventing the risk of collapse during transportation and display. Printed with food-grade, eco-friendly ink, they offer a uniform, rich, and fade-resistant color. The gold and silver colors have a premium sheen, allowing them to be displayed directly with cakes without the need for additional decoration. Basic colors like white and black complement a variety of packaging styles, offering maximum flexibility. Customizable shapes are available. In addition to the standard round shape, rectangular, square, and hexagonal shapes can be mass-produced upon request to meet the diverse needs of baked goods.

Thickness is a key advantage of this cake board. Available in various thicknesses, including 1mm, 1.5mm, 2mm, 2.5mm, 3mm, and 4mm, we also support custom thicknesses. Thick cardboard offers excellent load-bearing capacity. Cardboard with a thickness of 2 mm or greater can easily support two-tier cakes measuring 5-8 inches, while those with a thickness of 3-4 mm are suitable for larger cakes or multi-tiered dessert towers over 10 inches, fully meeting the frequent use demands of commercial baking. Furthermore, cardboard is lightweight, making it easier to store and transport than metal or wooden cake trays, reducing logistics costs. Furthermore, the cardboard's smooth surface treatment resists moisture absorption and is suitable for direct food contact, meeting food contact safety standards in most regions worldwide.